Complete List of ‘2023 Wonderful Walk of Colorful Cuisine’ at EPCOT’s 2023 Festival of the Arts
Take a walk on the delicious side! Embark on the Wonderful Walk of Colorful Cuisine at EPCOT International Festival of the Arts––January 13 through February 20, 2023.
The Wonderful Walk of Colorful Cuisine
Take a walk on the tasty side as you enjoy delicious eats around EPCOT.
A Journey to Savor
Set out on a tasty trek around EPCOT featuring 7 vibrant dishes—and one technicolor treat to enjoy at the end of your journey.
Use your Festival Passport as your guide to look for specially notated menu items, then track your progress by collecting a stamp after each purchase. Once you’ve enjoyed at least 5 of the 7 dishes—and collected the corresponding stamps—bring your stamped Festival Passport to the Deco Delights food studio to receive a complimentary Artist Palette Cookie.
2023 The Wonderful Walk of Colorful Cuisine Locations
- Gourmet Landscapes – Red Stamp
- Blood Orange-Braised Beet Tartare with Mustard Vinaigrette, Pickled Clamshell Mushrooms and Golden Beets (similar to the Blood Orange-braised beet carpaccio from 2022)
- Moderne (NEW) – Orange Stamp
- Pan-Seared Scallops with Vanilla-Butternut Squash Purée, Brown Butter Cauliflower Purée and Lime Foam
- Vibrante & Vivido: Encanto Cocina – Yellow Stamp
- Chorizo and Potato Empanada with Turmeric Aïoli and Annatto Aïoli
- The Deconstructed Dish – Green Stamp
- Deconstructed Key Lime Pie: Flexible Key Lime Curd, “Key Lime” Mousse, Graham Cracker Cake and Meringues
- Deco Delights – Blue Stamp
- Orange Mousse with Lemon Cake and Raspberry Meringues
- Pop Eats – Indigo Stamp
- Almond Frangipane Cake layered with Raspberry Jam and Belgian Chocolate
- Figment’s Inspiration Station at the Odyssey: Art, Food and Little Sparks of Magic (NEW) – Violet Stamp
- Pop’t Art: Sugar Cookie with Blueberry Filling (last year we saw this item have a chocolate-hazelnut filling)
2023 The Wonderful Walk of Colorful Cuisine Locations
At each location, delight in a delicious dish while collecting stamps representing all the colors of the rainbow.
- Gourmet Landscapes – Red Stamp
Blood Orange-Braised Beet Tartare with Mustard Vinaigrette, Pickled Clamshell Mushrooms and Golden Beets
- Moderne (NEW) – Orange Stamp
Pan-Seared Scallops with Vanilla-Butternut Squash Purée, Brown Butter Cauliflower Purée and Lime Foam
- Vibrante & Vivido: Encanto Cocina – Yellow Stamp
Chorizo and Potato Empanada with Turmeric Aïoli and Annatto Aïoli
- The Deconstructed Dish – Green Stamp
Deconstructed Key Lime Pie: Flexible Key Lime Curd, “Key Lime” Mousse, Graham Cracker Cake and Meringues
- Deco Delights – Blue Stamp
Orange Mousse with Lemon Cake and Raspberry Meringues
- Pop Eats – Indigo Stamp
Almond Frangipane Cake layered with Raspberry Jam and Belgian Chocolate
- Figment’s Inspiration Station at the Odyssey: Art, Food and Little Sparks of Magic (NEW) – Violet Stamp
Pop’t Art: Sugar Cookie with Blueberry Filling
The Wonderful Walk of Colorful Cuisine can be completed at your leisure, and you can even bring back your stamped Festival Passport to EPCOT any time through February 20, 2023 to complete your stroll.