Star-Studded Lineup for 2025 Narrators of the Candlelight Processional The 2025 EPCOT International Festival of the Holidays presented by AdventHealth is where cherished traditions from around the world come to life, and one of the most beloved traditions of all is the Candlelight Processional. If your holiday season isn’t complete without a mass choir of cast members and community…
Kitchen Sink Sundae Recipe from Beaches & Cream Soda Shop at Disney’s Beach Club Resort The Kitchen Sink sundae from Beaches & Cream Soda Shop at Disney’s Yacht and Beach Club Resorts is a Disney classic. If you’ve never tackled it before,be warned, this over-the-top indulgence includes everything and the kitchen sink – enough for your entire family to share! Kitchen…
Le Cellier Steakhouse Canadian Cheddar Cheese Soup Recipe at EPCOT You won’t have to travel around World Showcase to try the famous Canadian Cheddar Cheese Soup from EPCOT – you can now make it at HOME! Although featured in many Disney cookbooks, for the first time on Disney Parks Blog, we’re releasing the recipe for this classic soup…
Tonga Toast Recipe from Disney’s Polynesian Village Resort When you read “banana-stuffed sourdough bread, battered, deep-fried, and dusted with cinnamon-sugar” you know what’s coming – Tonga Toast! Currently served at Kona Cafe and Capt. Cook’s, this decadent breakfast classic has been on the menu at Disney’s Polynesian Village Resort since 1971. This blissfully rich breakfast recipe is the perfect Mother’s Day treat and a great way for the family to enjoy a taste of Disney magic. Tonga…
Naan Bread Recipe from Disney’s Sanaa Located at the Disney’s Animal Kingdom Villas – Kidani Village, Sanaa allows you to experience the art of African cooking with Indian flavors, as exotic animals roam the Sunset Savanna before you. As seen below, in the appetizer section this delicious leavened, oven-baked or tawa-fried flatbread, that can also…
Opening Day for New Tavern, The Beak and Barrel, Located in Magic Kingdom Today is the official opening day of a brand-new lounge inside Magic Kingdom and we are so thrilled! The Beak and Barrel is a new Pirates of the Caribbean-themed bar located next to the popular ride in Adventureland. The spirited pirate tavern…
Disney Recipes: Chocolate Waffle Recipe with Espresso Frozen Mousse This chocolate waffle recipe features espresso frozen mousse and is inspired by a previous offering from Tamu Tamu Refreshments at Disney’s Animal Kingdom. From Tamu Tamu Refreshments at Disney’s Animal KingdomServes 8-10 Click here for a print-at-home version of this recipe! Ingredients Espresso Mousse Ingredients Chocolate Sauce Ingredients Waffle Ingredients Espresso Mousse Instructions…
Disney’s Flan with Caramelized Pineapple From the EPCOT® International Food & Wine Festival This delicious flan with caramelized pineapple recipe was first served at the Dominican Republic Marketplace at the EPCOT International Food & Wine Festival in 2015. Puerto Rican Chef Yoly Lazo Colón, Pastry Chef at Amorette’s Patisserie in Disney Springs, developed the recipe. She shares her favorite memories…
Disney’s Gingerbread-Cream Cheese Muffin Recipe Revisiting passed Disney recipe, this classic Disney’s Animal Kingdom treat is so delicious. During the holidays if you head over to Isle of Java and Harambe Fruit Market to try this fan favorite treat. We have the official recipe from Disney below! Gingerbread-Cream Cheese Muffin Recipe Isle of Java and…
World Princess Week 2025 Menu World Princess Week is in full sparkling swing, with decadent and delicious treats at Walt Disney World. These charming creations, from cakes and cocktails to color-changing concoctions, are a chance to feast like royalty and taste the magic of the Disney Princess stories you know and love. Disney’s World Princess Week…